GLUTEN CENTRIFUGAL GLUTEN

GLUTEN CENTRIFUGAL EXTRACTOR

Gluten Centrifugal (Gluten index) Value:
It is not advised to use this Device as alone. It shall never provide the result of a precise result by the washing of the Gluten with the potable water and the centrifugal process. The Gluten received from the Gluten Washing device should be located on to the Gluten centrifugal device. The Device shall operate for 1 minute with 6000rpm and seperates the gluten bonds. The gluten values, which are produced, shall be weighed and calculated according to the following formula, as gluten index;

The amount which is left on the screen
--------------------------------------------------- x 100 : Index Value
Total wet gluten

The passing from the screen could vary as low or high, due to the gluten centrifuged and the quality. In case the gluten is weak and the wet amount passed shall be 0 as index, and when strong, most of the gluten shall be kept on the screen and the gluten index is found to be 100.
There are two aims of the gluten index test: first one is the usage of the test instead of testing by the subjective feeling test by the passage of the wet dough between two fingers, and the second one is the usage of this method for the determination of the broken wheat . It shall take 7-8 minutes for the determination of the wet gluten and the gluten index value of the broken wheat.
The Technical Specification of the Device:
The Device is accelerated within 5 second to 6000 rpm, and at the end of 1 minute, within 5 seconds stopped due to breakage.
Depth: 30 cm
Width: 23 cm
Height: 21 cm
Voltage: 220 V

TURKISH PATENT INSTITUTION - CERTIFICATE NO: 2000-01997
GLUTEN CENTRIFUGAL EXTRACTOR
PROHIBITED TO IMITATE
INDUSTRIAL DESIGN CERTIFICATE - APPROVED

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GLUTEN CENTRIFUGAL EXTRACTOR Gluten Centrifugal (Gluten index) Value: It is not advised to use this Device as alone. It shall never provide the result of a precise result by the washing of the Gluten with the potable water and the centrifugal process. The Gluten received from the Gluten Washing device should be located on to the Gluten centrifugal device. The Device shall operate for 1 minute with 6000rpm and seperates the gluten bonds. The gluten values, which are produced, shall be weighed and calculated according to the following formula, as gluten index; The amount which is left on the screen --------------------------------------------------- x 100 : Index Value Total wet gluten The passing from the screen could vary as low or high, due to the gluten centrifuged and the quality. In case the gluten is weak and the wet amount passed shall be 0 as index, and when strong, most of the gluten shall be kept on the screen and the gluten index is found to be 100. There are two aims of the gluten index test: first one is the usage of the test instead of testing by the subjective feeling test by the passage of the wet dough between two fingers, and the second one is the usage of this method for the determination of the broken wheat . It shall take 7-8 minutes for the determination of the wet gluten and the gluten index value of the broken wheat. The Technical Specification of the Device: The Device is accelerated within 5 second to 6000 rpm, and at the end of 1 minute, within 5 seconds stopped due to breakage. Depth: 30 cm Width: 23 cm Height: 21 cm Voltage: 220 V TURKISH PATENT INSTITUTION - CERTIFICATE NO: 2000-01997 GLUTEN CENTRIFUGAL EXTRACTOR PROHIBITED TO IMITATE INDUSTRIAL DESIGN CERTIFICATE - APPROVED